Aimee became a nutritionist, researcher, and infertility advocate after more than a decade of autoimmunity, chronic health issues, mental health challenges, and recurrent pregnancy loss.
With an educational background in creative and professional writing as well as nutrition therapy, she is currently pursuing additional degrees in nutrition science and genetics from Purdue University. Aimee is a certified nutritionist who specializes in women's health, with focuses in thyroid disease and infertility.
Aimee's first book, THE EVERYTHING GUIDE TO HASHIMOTO'S THYROIDITIS, details the ins and outs of Hashimoto’s and thyroid disorders, along with a complete diet and wellness plan — the same plan that she used with herself and thousands of other women to eat for health, energy, and sustainable weight loss.
After Aimee started having miscarriages, much of her professional research turned to infertility and autoimmunity. After 16 miscarriages, finding a team of amazing doctors, and more heparin shots than she ever could have dreamed, Aimee is now the grateful mom of two boys, ages 3 and 1. She lives with her husband and boys in Connecticut.